Bad news for carb-loaders: this week’s best-selling cookbook is William Davis’s Wheat Belly Cookbook, the follow-up to his popular health guide, Wheat Belly.

For the two weeks ending Feb. 3:

1. Wheat Belly Cookbook, William Davis
(HarperCollins, $24.99 pa, 9781443416337)

2. Weight Watchers New Complete Cookbook
(John Wiley & Sons, $32.99 cl, 9781118476536)

3. The Juicing Bible, Pat Crocker
(Robert Rose, $27.95 pa, 9780778801818)

4. The Looneyspoons Collection, Janet and Greta Podleski
(Granet Publishing, $34.95 pa, 9780968063156)

5. Best of Bridge Slow Cooker Cookbook, Sally Vaughan-Johnston
(Robert Rose, $29.95 spiral bound, 9780778804130)

6. Meatless: More than 200 of the Very Best Vegetarian Recipes
(Clarkson Potter/Random House, $29.95 pa, 9780307954565)

7. The Best of Clean Eating 3
(Robert Kennedy Publishing, $26.95 pa, 9781552101186)

8. Barefoot Contessa Foolproof, Ina Garten
(Clarkson Potter/Random House, $40 cl, 9780307464873)

9. Supergrains: Cook Your Way to Great Health, Chrissy Freer
(Appetite by Random House, $24.95 pa, 9780449015711)

10. Canadian Living: The Affordable Feasts Collection          
(Transcontinental Books, $26.95 pa, 9780987747433)

11. Plenty: Vibrant Vegetable Recipes from London’s Ottolenghi, Yotam Ottolenghi and Jonathan Lovekin
(Chronicle Books/Raincoast, $39.95 cl, 9781452101248)

12. Paleo Slow Cooking: Gluten Free Recipes Made Simple, Chrissy Gower and Robb Wolf
(Tuttle Publishing, $34.50 pa, 9781936608690)

13. The 4-Hour Chef, Timothy Ferriss
(Houghton Mifflin Harcourt/Thomas Allen & Son, $39.95 cl, 9780547884592)

14. The Soup Sisters Cookbook, Sharon Hapton and Pierre A. Lamielle
(Appetite by Random House, $22.95 pa, 9780449015599)

15. Jerusalem, Yotam Ottolenghi and Sami Tamimi
(Appetite by Random House, $39.95 cl, 9780449015674)

16. Quinoa Revolution: Over 150 Healthy, Great-Tasting Recipes under 500 Calories, Patricia Green and Carolyn Hemming
(Penguin Canada, $32 pa, 9780143183785)

17. Everyday Paleo Family Cookbook, Sarah Fragoso
(Tuttle Publishing, $33.95 pa, 9781936608638)

18. Crazy Sexy Kitchen, Kris Carr and Chef Chad Sarno
(Hay House/Raincoast, $29.95 cl, 9781401941048)

19. Fifty Shades of Chicken, F.L. Fowler
(Crown Publishing/Random House, $22.95 pa, 9780385345224)

20. Fast Flavours: 110 Simple, Speedy Recipes, Michael Smith
(Penguin Canada, $32 pa, 9780143177647)